Best soup I’ve had all year! This recipe is so easy too, the slow cooker does the work for you! Lasagna, a cherished Italian classic, is renowned for its delightful layering of flavors. But if you’re looking to enjoy the essence of lasagna without spending hours in the kitchen, Slow Cooker Lasagna Soup is your… Continue reading Slow Cooker Lasagna Soup Recipe
Category: Beef
Philly Cheese Steak Burgers
Philly cheese steak burgers are a delicious variation of the classic Philadelphia cheese steak sandwich, with all the flavors packed into a juicy burger patty. Here’s a recipe to make Philly cheese steak burgers: Ingredients: – 1 pound ground beef – 1 medium onion, thinly sliced – 1 medium green bell pepper, thinly sliced – 4… Continue reading Philly Cheese Steak Burgers
How To Make Reuben Crescent Bake
The best thing about the Reuben Crescent Bake recipe is that it is super easy to make. Simply roll out the dough into a crescent shape, top with a layer of corned beef, sauerkraut, and Swiss cheese, and pop it in the oven. In just a few minutes you can prepare a delicious, hearty meal… Continue reading How To Make Reuben Crescent Bake
The Best Hobo Dinner Foil Packets
Looking for a delicious and convenient campfire meal? This dish, featuring juicy beef patties and savory veggies wrapped in foil, is perfect for grilling or placing on the campfire coals. The Colby Jack cheese adds a creamy, melty finish. Here’s how you make it: Ingredients: 1 pound lean ground beef 1 tsp salt ½ tsp… Continue reading The Best Hobo Dinner Foil Packets
Easy 3-Ingredient Crescent Sausage Bites Recipe
Get ready to dazzle your guests with an appetizer that’s not only a cinch to make but also irresistibly delicious! Introducing the 3-Ingredient Crescent Sausage Bites, a fusion of flaky crescent rolls and savory sausage that will tantalize your taste buds. Originating from culinary creativity, these bites have swiftly become a favorite at parties, potlucks,… Continue reading Easy 3-Ingredient Crescent Sausage Bites Recipe
FRENCH ONION STUFFED POTATOES
Every bite of these stuffed potatoes is superb! They play and explode in your mouth! I am so glad that I finally decided to give this one a try because I never would have tasted these heavenly treats! Let these filled wonders warm your stomach and light up your day. They are perfect to eat… Continue reading FRENCH ONION STUFFED POTATOES
Bacon Wrapped Brussell Sprouts (air fryer)
Introducing Air Fryer Bacon Wrapped Brussels Sprouts! A slightly ridiculous but super fun and extremely delicious canape, appetiser or side dish. You never know, you might even convert a bacon-loving-brussels-hater into a sprout fan! Serving bacon with sprouts is nothing new or ground breaking, the flavours are a longstanding match made in heaven. Wrapping things is… Continue reading Bacon Wrapped Brussell Sprouts (air fryer)
BEEF WELLINGTON TURNOVER
A delightful variation of the classic Beef Wellington, the Beef Wellington Turnover offers the sumptuous blend of beef, mushrooms, and puff pastry in a convenient handheld format. Whether served as elegant appetizers or a unique main course, this recipe is guaranteed to leave a lasting impression on your guests. Follow these steps to create Beef… Continue reading BEEF WELLINGTON TURNOVER
HEARTY BEEF AND BARLEY SOUP RECIPE
The hearty and healthful Beef and Barley Soup is a recipe that blends tender beef, wholesome barley, and a variety of vegetables in a rich and fragrant broth to create a dish that is both soothing and nourishing. This comforting soup is ideal for those cold days when you have a longing for a meal… Continue reading HEARTY BEEF AND BARLEY SOUP RECIPE
Smothered Oxtails
Avory BBQ Oxtails: A Mouth-Watering Delight Ingredients: 3 lbs of succulent oxtails 1 medium yellow onion, finely chopped 2 tbsp of our signature homemade BBQ rub (or your favorite store-bought BBQ seasoning) 2 tbsp of high-quality vegetable oil 3 cups of rich BBQ sauce A dash of liquid smoke for that authentic BBQ flavor (we… Continue reading Smothered Oxtails