The Moment I Took A Bite Of This Recipe, I Knew I Had To Get Seconds

Instructions:

1. Preparation: Set your oven to preheat at 375°F (190°C). Lightly grease your baking dish.
2. Garlic Butter: In a cozy bowl, meld together the melted butter and garlic
3. Shrimp Layering: Arrange the shrimp seamlessly on the baking dish.
4. Creamy Infusion: In another bowl, whisk the chicken broth, cream, thyme, paprika, and seasonings. Lavishly pour this over the shrimp.
5. Cheesy Delight: Evenly sprinkle both cheddar and Parmesan cheese over the creamy shrimp layer.
6. Crunchy Top: Blend the breadcrumbs with melted butter, ensuring a perfect coat. Sprinkle this over the casserole for that irresistible crunch.
7. Baking: Place the casserole in the oven. Let it bake until the top radiates a golden hue and the contents bubble with joy – about 20-25 minutes.
8. Finishing Touch: Once out of the oven, let it rest momentarily. Before serving, sprinkle the fresh parsley for that extra zest.