Notes:
• Salt: When seasoning slightly under-season with salt as the ham and bacon will add more saltiness to soup.
• Ham: Leftover ham works beautifully but avoid using a sweet ham (brown sugar glazed, honey glazed, etc.) because the sweetness will not taste good in this chowder.
• Spices: For a bit of a kick, add a pinch of cayenne pepper. This will not make it spicy but give it a hint of heat.
• Potatoes: Yukon Golds and Russet potatoes are good substitutes for red potatoes. Russets are nice because they are more starchy than others and thicken the chowder nicely.
Conclusion:
Ham and Potato Corn Chowder is a true gem of comfort and flavor that has captured the hearts and taste buds of all who have tried it. The warm and creamy chowder has a unique way of bringing back fond memories of homemade soups from childhood. Its hearty combination of ham, potatoes, and corn creates a symphony of tastes that satisfy and delight, making it the perfect meal for chilly winter days or any time you crave a comforting bowl of goodness.
As a personal favorite and a hit among my family, this chowder has become a cherished staple in my kitchen. The rich flavors and satisfying textures make it a go-to recipe when the weather starts to turn cold, and the requests for this delicious dish never cease.
One of the great things about this chowder is its versatility. Whether served as a heartwarming family dinner or as the star of a work luncheon, it never fails to impress. Pairing it with a crusty baguette or crunchy rolls adds the perfect touch, enhancing the dining experience and allowing for delightful dipping.
The convenience of using a Crockpot to keep it warm for gatherings is a fantastic way to share the goodness with others, making it a crowd-pleaser at any event.
In summary, Ham and Potato Corn Chowder is a must-try recipe that promises to bring joy and comfort to your dining table. Its hearty and flavorful nature, combined with the ease of preparation, makes it a go-to choice for anyone seeking the ultimate in satisfying and delicious comfort food. Embrace the warmth and goodness of this chowder, and let it become a treasured favorite in your recipe collection. Enjoy every spoonful and relish the delight of sharing this delectable chowder with your loved ones.