Fried Potatoes and Onions and Peppers with Smoked Sausage

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Fried Potatoes and Onions and Peppers with Smoked Sausage

  • Step 1
    In a large pan, saute the onion in a large spoon of butter over medium heat until the onion is translucent.
    Step 2
    Secondly, cook the onion until it is soft. Take the onion out of the pan and put it aside.
    Step 3
    And in a large skillet, heat 1 tablespoon butter and 1 tablespoon olive oil until the butter is melted, and add Combine the potatoes, seasoned salt, Italian seasoning, and pepper.
    Step 4
    After that, cover and simmer, turning occasionally, for 15 minutes, or until the vegetables are somewhat softened.µ
    Step 5
    Then, cook for another 10 minutes after adding the sausage. Combine the onions and peppers in a large skillet and sauté until the peppers are soft crisp.
    Step 6
    And finally, If using parmesan cheese, sprinkle it over top.

Let it settle a bit post baking. Serve the scrumptious Polish Pasta Bake and relish its flavors!

ENJOY!

LIRE LA SUITE..

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