Want to know what dish we’ll be bringing to every party and game day this fall? This dive for the Mississippi sin! Not only is this dip addictive, but it’s also more portable, which is obvious considering we baked the dip right into the bread. Yes, all you have to do is dig a hole… Continue reading This dive for the Mississippi sin!
Author: Soufian
GRANDMA’S COUNTRY WHITE BREAD
Fantastic recipe! I opted to use regular flour, emulating what Grandma Van Doren probably did, as I’m pretty sure “bread flour” wasn’t a thing during her time. A little tip: if you double the amount of yeast, it halves the rising time, which is a real time-saver. This bread is incredibly delicious and surprisingly easy… Continue reading GRANDMA’S COUNTRY WHITE BREAD
Chicken Noodle Soup!
Have you ever try something so delicious that you could barely bear it ? This is 1 those recipes. When you making this recipe, you will feeling like you died & went to heaven. Simple & easy, my family loves this recipe so much. If it was for them, I would do this every single… Continue reading Chicken Noodle Soup!
Oklahoma fried onion burger
A few weekends ago, we were all watching Cook’s Country together (yes, my 5-year-old loves watching cooking shows. It warms my heart). They were doing a thing called Oklahoma Fried Onion Burgers and they looked delicious. For some reason this episode has aired at least 3 or 4 times in the span of 2 weeks… Continue reading Oklahoma fried onion burger
HOW TO MAKE SAUSAGE GREEN BEAN POTATO CASSEROLE
With the holidays right around the corner, this is the perfect dish to add to the menu for Thanksgiving or Christmas dinner. We have a green bean side dish with our holiday meal and this is a hearty side dish that will go with the turkey, ham and prime rib perfectly. INGREDIENTS NEEDED FOR THIS… Continue reading HOW TO MAKE SAUSAGE GREEN BEAN POTATO CASSEROLE
How to make potatoes and meatballs
Layer potatoes and meatballs with bechamel sauce. Is one of the most popular French treats enjoyed by everyone around the globe. It is a super easy dish to make, requires a little effort and time but is worth it. It is a perfect dish for a typical supper or even for an intimate family dinner… Continue reading How to make potatoes and meatballs
Crock pot garlic parmesan chicken pasta
Crock Pot Garlic Parmesan Chicken Pasta is a gluten free 5 ingredients dinner that the whole family will love. Ingredients: 1 bottle Parmesan Garlic Sauce 12 oz 2 pounds boneless skinless chicken breasts 1 cup milk 8 oz cream cheese cut into blocks 4 oz parmesan cheese grated 12 oz pasta gluten free Instructions: Place chicken in bottom of slow cooker. Pour the entire bottle of sauce over chicken. Fill Garlic… Continue reading Crock pot garlic parmesan chicken pasta
HOW TO MAKE INSTANT POT LO MEIN WITH BEEF AND BROCCOLI
This hearty Chinese-inspired Instant Pot Lo Mein noodles recipe features an umami-rich blend of oyster sauce, soy sauce, sesame oil, and red chili flakes. The tender beef is tossed together with noodles and broccoli to make a healthy one-pot meal that’s quick and requires minimal cleanup! Ingredients: Oil Ginger Garlic Soy Sauce White Pepper Rice… Continue reading HOW TO MAKE INSTANT POT LO MEIN WITH BEEF AND BROCCOLI
Hot peach cobbler right out of the oven
This old fashioned Peach Cobbler recipe is not only extremely easy to make from scratch, but it’s made with fresh or canned peaches so you can enjoy it all year round! It’s one of my favorite family recipes from my mom, and although I am bias, I think it’s the best of the best! Peach… Continue reading Hot peach cobbler right out of the oven
How To Make Big Boy’s Fresh Strawberry Pie
If you are lucky, you live in a part of the United States where you can actually go to a Big Boy restaurant. Many of us aren’t as fortunate to live in an area where you can enjoy a delightfully fresh Big Boy strawberry pie. But you can very easily make one at home. Ingredients… Continue reading How To Make Big Boy’s Fresh Strawberry Pie