Looking for a fuss-free yet luxurious dessert? Say hello to Chocolate Delight, a concoction that marries simplicity with the rich flavors of chocolate, cream cheese, and pecans. This American classic is a layered affair—think crunchy crust, creamy layers, and a Cool Whip topping to tie it all together. Ingredients: For the Delectable Crust: 1… Continue reading How To Make Chocolate Delight Recipe ?
Author: Nihad BOB
How To Make Mexicorn Rotel Dip
Mexicorn and Rotel Dip If you’re craving something that’s both delicious and easy to whip up, look no further than Mexicorn Dip. This Mexican-inspired delicacy is the ideal blend of creamy and crunchy, making it the perfect partner for your favorite corn chips. Cuisine: Mexican Keyword: Mexican-Style Dip, Mexicorn Dip, Quick Snack Prep Time: 10minutes mins Total Time: 10minutes mins Servings: 16… Continue reading How To Make Mexicorn Rotel Dip
CREAM CHEESE LEMONADE PIE
Ingredients: 1 5 oz can Evaporated milk 1 3.4oz box of instant lemon pudding mix 2 8oz packages of cream cheese ¾ cup frozen lemonade concentrate For the Pie Crust 2⅔ cup graham cracker crumbs ⅓ cup sugar ⅔ cup butter, melted Or you can use 1 graham cracker crust, 9 inch Instructions: Preheat over… Continue reading CREAM CHEESE LEMONADE PIE
How To Make SOUTHERN FRIED CHICKEN
Fried chicken is one of those dishes that is simple in design, but can easily fall apart in execution. It’s one of the top comfort foods, but also tends to rattle most cooks. It is deceptively simple– tender juicy inside, flavorful crispy crust. Two elements. What can go wrong?. All kinds of things. Soggy, greasy… Continue reading How To Make SOUTHERN FRIED CHICKEN
NO BAKE – Cream Cheese, Coconut, Snowball’s
These are great little dessert treats. Great after a big meal. Very easy to make. I flopped a little of the mixture in the coconut also and it made it much easier to roll into balls. I also added confectioners sugar. Thanks Amber, we really enjoy these, not too sweet, just the way I like… Continue reading NO BAKE – Cream Cheese, Coconut, Snowball’s
How To Make Crockpot Lasagna
Ingredients: 1 pound Ground Beef Lasagna noodles 1 jar spaghetti sauce 1 1/2 cups cottage cheese 1 1/2 cups shredded Mozzarella cheese 2 tablespoons grated Parmesan cheese Directions: Continue reading directions on the next page
SLOW COOKER BROCCOLI CHEESE SOUP
Ingredients: 1/3 cup butter, sliced 1 1/2 cups chopped yellow onion 2 cloves garlic, minced 6 Tbsp all-purpose flour Salt and freshly ground black pepper 2 (12 oz) cans evaporated milk 5 cups low-sodium chicken broth 5 cups small diced broccoli florets* 1/8 tsp dried thyme 1/2 cup heavy cream 12 oz sharp cheddar cheese,… Continue reading SLOW COOKER BROCCOLI CHEESE SOUP
Amish Apple Fritter Recipe
The Best Amish Apple Fritter Recipe Ever- Slightly crunchy on the outside, and full of apple goodness on the inside! I have two little secrets…I am a “Morning Person” and Apple Fritters are my favorite doughnuts! – thegratefulgirlcooks Slightly crunchy on the outside, and full of apple goodness on the inside! These are super easy… Continue reading Amish Apple Fritter Recipe
How To Make Six Minutes Of Caramels
Ingredients: 1/2 cup salted butter (1 stick, 8 tbsp) melted in a large mug or microwave-safe bowl 1/2 cup light corn syrup (karo works great) 1/2 cup granulated sugar 1/2 cup light brown sugar 1/2 cup sweetened condensed milk 1 teaspoon vanilla Use 1/4 teaspoon of table salt in the mixture if you don’t want… Continue reading How To Make Six Minutes Of Caramels
The Lunch Lady Used To Cook This, And I Feared The Recipe Was Lost.
Unearth the sumptuous pairing of raspberry’s sweetness and coconut’s tropical flair in the Raspberry Jam Coconut Slice. A dessert born from the British heritage of slice cakes, this treat promises both simplicity and rich flavors. Whether you’re hosting a family brunch or just unwinding with an afternoon tea, this slice fits the bill perfectly. Imagine… Continue reading The Lunch Lady Used To Cook This, And I Feared The Recipe Was Lost.