Cinnamon Roll Breakfast Sandwich Recipe

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Cinnamon Roll Breakfast Sandwich Recipe

Why settle for a regular breakfast sandwich when you can have a Cinnamon Roll Breakfast Sandwich? It’s all of your favorite breakfast foods in one! Tuck melty cheese, creamy scrambled eggs and crispy bacon in between layers of gooey, icing-topped Pillsbury™ Grands!™ cinnamon rolls for a breakfast guaranteed to make your day!

What is a cinnamon roll breakfast sandwich?

Melty cheese, fluffy scrambled eggs and crispy bacon are tucked in between layers of gooey, icing-topped Pillsbury  Grands! Cinnamon Rolls. It’s a salty-sweet breakfast sensation that’s super satisfying, too.

Ingredients:

  • 1can (17.5 oz) refrigerated Pillsbury™ Grands!™ Cinnamon Rolls with Original Icing (5 Count)
  • 5eggs
  • 1/4cup milk
  • 1/4teaspoon salt
  • 1tablespoon butter
  • 5slices (3/4 oz each) American cheese
  • 10slices cooked bacon, cut in half crosswise

Steps:

Continue reading steps & tips on the next page

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