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Day: February 17, 2024

Beef
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Keto Cheeseburger Casserole Skillet

One-Pan Keto Cheeseburger Casserole

I’m a huge fan of casseroles. They’re so hearty, comforting, and filling. This keto cheeseburger casserole skillet is one of my favorite casserole recipes. It’s rich, full of melted cheese, and loaded with meat. It has all your favorite cheeseburger elements: ground beef, bacon, cheese, mustard, and onions. But because it’s a casserole rather than served on a bun, it’s keto-friendly.

It’s also super easy to make. This decadent dinner takes only 20 minutes to make. That means you can whip it up after work in the middle of the week. If you love burgers and casseroles as much as I do, then you’ve got to give this recipe a try.

Why You’ll Love this Cheesy Keto Dinner

I make this casserole skillet all the time. Here’s why I know you’ll love it as much as I do.

  • Quick and easy. The flavors in this cheeseburger casserole are complex. But making it is not. This recipe only uses ingredients that you likely already have in your fridge or pantry. And best of all, it only takes 20 minutes from start to finish!
  • Super rich. Sometimes a decadent and hearty meal is exactly what I’m craving. When that’s what I want, this recipe hits the spot. It has ground beef, bacon, cheddar cheese, and cream cheese. It’s packed full of rich ingredients.
  • Storable. I’m a big fan of having convenient meals. Not only is this recipe quick and easy to make, but it’s great for storing in the fridge or freezer. You can make a large batch of this keto cheeseburger casserole and have easy leftovers for a long time.

No mess. This is a one-pot meal. So you won’t be left with a messy kitchen after making this delicious dinner.

Ingredients Needed

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February 17, 2024
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Uncategorized
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How to prepare dandelion “capers”

Capers are a staple of our culinary tradition. “Classic” capers are nothing other than the flower buds of the homonymous plant. But did you know that dandelions also produce edible buds?

Harvested while still very small, dandelion buds can be preserved and eaten in the same way as capers. We explain how to do this below.

The first thing to do is find some very small  dandelion buds  . Do not pick the unopened flowers that are on the top of the plant, but the closed buds that are closest to the ground.

Dandelions produce not just one flower, but several throughout the season. Even if you harvest all of these secondary buds, the plant will still produce flowers.

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February 17, 2024
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Uncategorized
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REFRIGERATOR PICKLED BEETS

HOW TO MAKE REFRIGERATOR PICKLED BEETS

Craving a zesty and tangy addition to your meals? Look no further than refrigerator pickled beets! These vibrant and flavorful gems offer a perfect balance of sweet and tangy notes, making them a versatile condiment that complements a variety of dishes. The best part? You can easily make them at home without the need for any canning equipment. Let’s dive into the delightful world of refrigerator pickled beets and learn how to create this scrumptious treat.

With their vibrant hue and irresistible tang, refrigerator pickled beets are an excellent way to elevate your meals. The simple process of pickling preserves their freshness while enhancing their natural sweetness. Experiment with different herbs and spices to create your unique flavor profiles. So, roll up your sleeves, grab some beets, and embark on a journey of culinary delight with homemade refrigerator pickled beets.

TO MAKE REFRIGERATOR PICKLED BEETS, GATHER THE FOLLOWING INGREDIENTS:

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February 17, 2024
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Beef
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The Best Sausage, Peppers and Onions Recipe

Ingredients:

  • 1/4 cup extra-virgin olive oil
  • 1 pound sweet Italian sausage
  • 2 bell peppers, sliced
  • 2 yellow onions, sliced
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 tablespoon Italian seasoning
  • 1/4 cup chopped fresh basil leaves
  • 4 garlic cloves, chopped
  • 2 tablespoons tomato paste
  • 1 cup Marsala wine (or chicken broth)
  • 1 (15-ounce) can diced tomatoes
  • Salt to taste
  • 1/4 teaspoon red pepper flakes, optional

How To Make Italian Sausage Peppers and Onions:

Continue reading how to make on the next page

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February 17, 2024
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Chicken
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Buffalo Chicken Zucchini Boats

You guys are loving my Instant Pot Buffalo Chicken Soup! It is so easy and loaded with flavor. I wanted to take all of that flavor and pack it into zucchini boats, perfect when you want to get your spicy, cheesy keto kick! This is a great recipe to use a rotisserie chicken to help jumpstart things. Usually ever week I put 2 pounds of chicken in the slow cooker, cook on low 7-8 hours then shred. I use it for recipes like this, soups, salads and low carb wraps.

What ingredients do you need for Buffalo Chicken Zucchini Boats?

  • Zucchini
  • Shredded Chicken
  • Cream Cheese
  • Ranch Dressing
  • Shredded Cheddar
  • Buffalo Sauce
  • Mozzarella Cheese
  • Green Onions (optional)

How do you make Buffalo Chicken Zucchini Boats?

This recipe is very simple and basically has two parts. Firstly, you needs to slice your zucchini lengthwise and and remove as much of the inside of the zucchini as you wish. You want to have a nice well that you can fill with the buffalo chicken

Will Buffalo Chicken Zucchini Boats work for Keto Meal Prep?

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February 17, 2024
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Healthy
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Enhance Your Flower’s Bloom: The Teaspoon Trick

Introduction:
Introduce the concept of using a common kitchen ingredient, often found in your pantry, to enhance plant blooming.
Tease the idea of a simple yet effective gardening hack involving garlic, a staple in culinary creations, now repurposed for plant care.
Encouraging Winter Blooms:
Discuss how some plants can defy the dormant winter season and bloom with a bit of care and the right conditions.
Suggest choosing winter-blooming species like begonias, fuchsias, lilies, and violets for success in colder months.
Emphasize the importance of warmth, advising against placing plants near cold drafts and considering the use of warming trays.
Highlight the need for adequate light, suggesting supplemental lighting like plant lamps in areas with limited natural sunlight.
Advise on winter-specific plant nutrition, recommending the use of flowering plant fertilizers but with careful attention to dosages.
The Garlic Solution:

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February 17, 2024
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Grandma's
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The charm of Amish Onion Fritters

If you haven’t yet experienced the charm of Amish Onion Fritters, you’re in for a delightful surprise. These golden bites aren’t just a dish; they embody the heartwarming simplicity of Amish cooking, where every ingredient is valued, and nothing is wasted. Rooted in Midwestern tradition, much like my own family, these fritters are perfect for gatherings or cozy afternoons, bringing a comforting, savory taste that feels like a warm hug from the kitchen.
These fritters are fantastic on their own, but they love company. Pair them with a robust stew, enjoy as an appetizer with a dollop of sour cream, or accompany them with a crisp green salad or slowly simmered baked beans for a true Midwestern flair. And don’t forget a refreshing glass of iced tea or lemonade to complete the experience.
Amish Onion Fritters Recipe
Servings: Makes about 10-12 fritters

Ingredients:

  • 2 large sweet onions, thinly sliced
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon paprika (optional, for a smoky flavor)
  • 1 large egg
  • 3/4 cup milk
  • Vegetable oil for frying

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February 17, 2024
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Healthy
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Unlocking the Secret of Lemon Peels: A Simple Tip You Need to Know!

Ever squeezed a lemon for juice and tossed the peel without a second thought? It’s time to reconsider. Lemon peels are a hidden gem, bursting with potential to enhance your home, health, and garden. Yes, those peels you’ve been discarding are actually a treasure trove of benefits waiting to be unlocked. Let’s explore how these zesty leftovers can become a valuable asset in your daily life.
The Untapped Potential of Lemon Peels
Lemon peels are more than just aromatic and flavorful; they’re loaded with nutrients and essential oils that can significantly impact your well-being and surroundings. Here are some ingenious and sustainable ways to repurpose lemon peels:
Eco-Friendly Cleaning Solution
Harness the natural acidity of lemon peels to create a potent cleaning agent. Infuse lemon peels in white vinegar for a few weeks, strain, and you’ve got yourself a natural cleaner that not only tackles dirt and grease but also leaves a refreshing citrus fragrance behind.
Garden Gold
Enhance your compost with lemon peels to add valuable nutrients back into the soil. As the peels decompose, they release minerals that contribute to healthier, more vibrant plants.
Soothing Lemon Peel Tea

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February 17, 2024
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Uncategorized
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succulent plants that you can keep in water and won’t rot

Reproducing succulents in water is something that all lovers of this type of plant should know. Succulents are almost always kept in soil, yet they can also be kept in water without the risk of damaging them or, even worse, rotting them.

In general, succulents are not easy plants to propagate. They can be propagated through leaves, cuttings, or by division, but had you ever thought it was possible to propagate them in water? Below we explain how to do it and list the succulents that are best suited for this practice.

How to propagate succulents in water

Step one. Choose the succulents you want to propagate and detach a stem from the mother plant. Use a well-sharpened cutter to avoid damaging the plant.

Second step. Let the cut heal for about 2-3 days. Once healed, the plant is ready to generate roots if placed in water.

Step three. Fill a container with water and dip the piece of succulent into it. Make sure there is a space between the cut and the water to allow air to pass through. The plant needs water and oxygen to access nutrients.

Step four. Once the roots are formed, you can transplant the succulent into a pot, or keep it in water, changing the latter whenever it becomes cloudy.

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February 17, 2024
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Healthy
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10 Secrets about Garlic you didn’t know: I wish I had known them sooner

Garlic, a key ingredient in European cooking, is not only known for its strong flavor but also for its numerous, often surprising, health benefits. Though its potent smell might be off-putting for some, the advantages of incorporating garlic into your life are too good to ignore. Here are ten lesser-known facts about garlic that you might find interesting and useful:
Sleep Improvement: A clove of garlic under your pillow may sound odd, but its sulfur compounds can have a soothing effect, promoting better sleep.
Sleep Aid Recipe: Combine 200 cc of milk with a chopped garlic clove and a tablespoon of honey. Heat the mixture, then let it cool and add honey. Drink it about an hour before bedtime to help you relax.
Cold Remedy: Garlic has been used as a natural antibiotic for centuries. Boil a chopped clove in water, strain, sweeten with sugar, and drink this daily when you have a cold.
Natural Aphrodisiac: Despite common misconceptions, garlic is known for its aphrodisiac properties. Using garlic extracts can yield significant results.
Acne Treatment: Thanks to its antibacterial properties, applying a garlic clove directly to pimples can be an effective acne remedy.
Natural Antiseptic: Garlic can be used as a natural antiseptic for minor wounds. Rubbing a peeled clove on a cut can help clean and promote healing, although it’s not a substitute for professional medical care.
Hair Loss Prevention:

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February 17, 2024
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