Month: January 2024

Apple Crumble Muffins Recipe

These scrumptious apple crumble muffins boast a tender and airy texture, making them a delightful treat to savor. The muffin batter is generously filled with small, juicy pieces of fresh apples, ensuring that each bite is bursting with the natural sweetness and delightful fruity essence that only fresh apples can provide.

Ingredients FOR  12 YIELDS:

For the muffins:

  • 2 Apples
  • 1 Egg, large
  • 1/2 cup (120ml) Milk
  • 1/3 cup (80ml) vegetable oil
  • 1¼ cups (160g) Flour
  • 2 teaspoons Baking powder
  • 1/4 teaspoon Salt
  • 3/4 cup (150g) Sugar
  • 1 teaspoon Vanilla extract

For the crumble:

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How to Store Garlic So It Stays Potent and Fresh

How to Store Garlic So It Stays Potent and Fresh…

Garlic is one of the most commonly used ingredients in cooking. It is excellent for seasoning or preparing excellent sauteed dishes. But not only that, because it is a fantastic natural antibiotic, many even eat it raw. But how can we keep it? There is an incredible method that only chefs know: Let’s find out more.

Garlic has many properties, it is one of the most commonly used ingredients in our kitchens. Although its smell and taste are not appreciated by everyone, it is excellent for seasoning dishes. Many also eat it raw, just to absorb all its benefits. But did you know that there is a method to preserve it? This way it will stay in perfect condition for a year: let’s find out how.

How to store garlic: all the details

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How To Make Ground Beef Pastry

Embark on a culinary journey with our enticing Beef and Onion Pastry Squares. These delectable parcels of flavor are crafted with a savory blend of ground beef, aromatic onions, and a harmonious mix of Asian-inspired seasonings. Encased in golden, flaky pastry, each bite promises a symphony of textures and tastes.

The process is as delightful as the result – a quick and easy assembly, a brush of egg yolk, a sprinkle of sesame seeds, and into the oven they go to achieve a golden perfection. The reward? A mouthwatering dish that effortlessly combines the richness of beef, the sweetness of onions, and the umami notes from soy sauce and ginger.

Perfect for a savory snack, appetizer, or a standout addition to your next gathering, these pastry squares are a testament to the magic that happens when simple ingredients come together. Join us in the joy of cooking and exploring new flavors—where every recipe is a shared adventure. 🥢🍴✨

Ingredients:

  • 250 g ground beef
  • 1 onion, finely chopped
  • 300 g store-bought pastry, cut into…

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How To Make Strawberry Cream Cheese Rolls

Elevate your mornings with the enchanting aroma of freshly baked Strawberry Cream Cheese Rolls. This delightful recipe combines the flakiness of crescent roll dough with a luscious cream cheese filling and the sweet burst of fresh strawberries. The result is a heavenly treat that effortlessly transforms ordinary moments into extraordinary ones.

As you embark on this culinary journey, prepare to be captivated by the simplicity and elegance of each roll. The soft cream cheese, subtly sweetened and combined with juicy strawberries, creates a symphony of flavors in every bite. Whether enjoyed for breakfast, brunch, or as a delightful snack, these rolls are a testament to the joy that can be found in the art of baking.

So, preheat your oven, unroll that crescent dough, and let the magic unfold. These Strawberry Cream Cheese Rolls are not just a recipe; they are an invitation to savor the simple pleasures that a well-crafted treat can bring to your day. 🍓🧁✨

Ingredients:

For the Rolls:

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