Month: January 2024

Zucchini, Potato and Tomato Casserole Recipe

It’s hard to believe this recipe for Zucchini, Potato and Tomato Casserole was first posted way back in July of 2014 and yet it remains one of the most popular and shared recipes I have to date! Now updated and reformatted for Yummly!, I’d thought I’d share it with you again.

This Zucchini, Potato and Tomato Casserole is such an easy dish with an elegant presentation! Don’t be intimidated by the arranged nature, it took me less than 10 minutes to do this entire thing. I started from the center in a spiral motion and just circled the edge with the remaining zucchini and potato slices.

Caramelized onions line the bottom, while slices of zucchini, potato and tomato are arranged on top, overlapping slightly. We drizzled it with melted vegan margarine. This recipe was inspired and veganized from this recipe in Southern Living.

NOTE: Keep in mind this is a crust-free casserole, so it’s low in calories but also is more of a spoonable dish rather than say, a tart you could slice. I’ve never tried it with a crust, but a few readers have asked. I am inclined to believe the moisture content of the veggies might compromise its integrity. If you try it, let me know!

Ingredients:

1 TABLESPOON OF OLIVE OIL
1 MEDIUM ONION
2 CLOVES OF…

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An Irresistible Dish: Every Time I Prepare It, I Crave More

Envision a chilly evening where the warmth of your home is enhanced by the aroma of a hearty meal cooking. As you step into your kitchen, your senses are greeted by the inviting sight of a tender pot roast slowly simmering alongside plump pinto beans in your slow cooker. This isn’t just a figment of imagination; it’s a culinary experience you can easily create. I highly recommend saving and trying this Slow Cooker Pot Roast with Pinto Beans recipe. It’s a dish that promises to warm your heart and delight your palate.

Last year, amidst a particularly tough period, I found comfort in preparing hearty meals. On an evening laden with exhaustion, I decided to give this Slow Cooker Pot Roast with Pinto Beans recipe a shot. As the hours ticked by, the rich, comforting aroma filled my apartment, providing a soothing ambience. When it was finally time to dine, my first bite was akin to receiving a warm embrace from a long-lost friend. The succulent beef melded perfectly with the creamy pinto beans and the robust blend of herbs and spices, transporting me to a haven of comfort and satisfaction. This dish swiftly became my sanctuary of self-care, and I’m confident it will resonate with you similarly.

Slow Cooker Pot Roast with Pinto Beans

Ingredients:

2 pounds pot roast

2 cups dried uncooked pinto beans

1 can of…

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The Best Traditional Irish Beef Stew

Traditional Irish Beef Stew is a hearty and comforting dish that showcases the rich flavors of Ireland. Made with tender Irish beef blade, aromatic spices, and a generous helping of Guinness, this stew is a celebration of traditional Irish cuisine. The slow-cooking process allows the flavors to meld, creating a savory and robust stew that warms both the body and soul. Perfect for cold days or when you’re craving a wholesome meal, this recipe brings the warmth of Ireland to your table. Let’s dive into the delightful preparation of this classic dish.

Ingredients:

  • 600g Irish beef blade
  • 3 teaspoons paprika
  • 4.5 tablespoons flour
  • 90g butter
  • 3 onions, coarsely chopped
  • 5 dl…

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Yankee Dumplings

Yankee Dumplings, a classic dish from the heartland of America, bring warmth and comfort to any table. Rooted in tradition and cherished for generations, this recipe combines simple ingredients to create pillowy. Join us on a culinary journey as we unravel the secrets of making these delectable Yankee Dumplings

Ingredients:

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • 1/4 cup unsalted butter, melted

Instructions:

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How to Grow Wasabi in Containers at Home

Growing wasabi in containers at home can be a rewarding challenge for gardening enthusiasts. Known for its pungent flavor essential in Japanese cuisine, Wasabia japonica can be cultivated both indoors and outdoors with the right care and conditions. Here’s a detailed guide to help you embark on this exciting gardening adventure.

1. Choosing the Right Container and Location:

For both indoor and outdoor cultivation, select a large container with ample drainage. Wasabi plants need room to grow, so opt for a container that is at least 12 inches deep and wide. If growing indoors, place the container in an area with stable, cool temperatures and indirect sunlight. Outdoors, choose a shaded spot, as wasabi does not tolerate direct sunlight.

2. Preparing the Soil:

Wasabi prefers a rich, well-draining soil with a slightly acidic pH. Mix potting soil with organic matter like compost to enhance nutrient content. Ensure the soil remains moist but not waterlogged. Adding perlite or vermiculite can improve drainage.

3. Planting the Wasabi:

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My DIY Hand Sanitizer Adventure

It all began with good intentions – a desire to create a homemade hand sanitizer using common household ingredients. Armed with rubbing alcohol, aloe vera gel, and essential oils, the plan was to whip up an effective and fragrant solution. Little did I know, fate had other ideas.

The Twist:

As I gathered the ingredients on my kitchen counter, a sudden realization struck – I was out of aloe vera gel! Determined to improvise, I scoured my pantry for alternatives, only to stumble upon a bottle of rum. In a lighthearted moment of spontaneity, I decided to use it as a substitute for the missing aloe vera gel.

The Unintended Mix:

Blending the rum with rubbing alcohol created a unique, aromatic blend, and it wasn’t long before the familiar scent of a well-known cocktail wafted through the air. It was then that I noticed a can of cola in my refrigerator, and the idea struck me – why not turn this hand sanitizer mishap into a makeshift rum and coke?

The Result:

Surprisingly, the improvised hand sanitizer-turned-rum-and-coke concoction turned out to be a delightful and unexpected success. With the aromatic essence of rubbing alcohol, the soothing properties of aloe vera replaced by the smoothness of rum, and a hint of essential oil lingering in the background, I found myself with an unintentional yet surprisingly enjoyable beverage.

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FOOD STORAGE CONTAINER ORGANIZATION SOLVED

So I am sure we have all had some frustrations with food storage containers at one point or another. My food storage container cabinet was a stinkin’ hot mess, so I decided to get a little organized. I decided to combine a couple of different methods I have seen used before. Most of these food storage container organization options can be found at a dollar store and are a great way to get it together! With a file organizer, a dish dry rack, and a bin you too can get your food storage containers in order!

SUPPLIES:

Dish drying rack
Plastic Bin
Office Organizer
Drill
2-3 Screws

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Delicious Detox Fat Burning Juice

Hello, dear friends! I’m excited to introduce a wonderful recipe for a detox fat-burning juice that’s not only a breeze to make but also a treasure trove of health benefits. This simple, budget-friendly recipe invites us into the enchanting world of natural ingredients and their remarkable health advantages.
The Magic Blend: Cucumber, Pineapple, Ginger, Pineapple Tea, and Lemon

Key Ingredients and Their Benefits:

Cucumber: This hydration hero is low in calories and adds a fresh, crisp flavor to our juice.
Pineapple: A delicious fruit packed with bromelain, which aids digestion and has anti-inflammatory properties. It also sweetens our juice naturally.
Ginger: A touch of ginger offers digestive and anti-inflammatory benefits, along with a warm, spicy note.
Pineapple Tea: The base of our juice, pineapple tea, boosts the pineapple flavor and brings additional antioxidants.
Lemon: Adds a zesty twist and is great for digestion while enhancing the juice’s vitamin C content.
How to Make This Invigorating Juice

Instructions:

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Grandma’s Special Birthday Cake

Celebrating your grandma’s birthday calls for something truly special, and what better way to show your love than by baking a homemade cake? In this article, we’ll guide you through a delightful recipe for a birthday cake that’s sure to bring a smile to your grandma’s face.

Ingredients:

For the Cake:

  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup buttermilk

For the Frosting:

  • 1 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 1/4 cup whole milk
  • 1 teaspoon vanilla extract
  • A pinch of salt

Instructions:

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Old clothes waching machine

For many of us, history is something that we took in school and we probably forgot more about what we learned in the class than what we remembered. It may not be the favorite subject for all of us, but there are some interesting things that can be learned from it.

That includes what we have in this interesting picture. It is something out of history that was used by millions of people but is not necessarily something that is recognized today. In fact, we would venture to say that most people would not know what it is.

In case you haven’t figured it out by this point, it has to do with laundry. Doing laundry is something that has been done for thousands of years, although the methods of doing so have changed as the millennia continue to roll body.

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