3-4 boneless skinless chicken breasts – cooked and diced
1 stalk of celery – chopped
½ white onion – diced
2 teaspoons minced garlic
½ cup shredded carrots
1 tablespoon olive oil
4 cups low sodium chicken broth
salt and pepper – to taste
1 teaspoon thyme
16 ounces potato gnocchi
2 cups half and half – see note
1 cup fresh spinach – roughly chopped
3 tablespoons of butter
2 tablespoons of brown sugar
2 eggs
1 teaspoon of vanilla
A cup of flour
1 teaspoon of baking soda
1/2 teaspoon of salt
A cup of buttermilk
A bowl with a capacity of
1/4 liter a chopped peeled apple
A cup of walnuts, finely chopped
2 tablespoons of cassone
3 / 4-1 teaspoon ground cinnamon
This recipe pairs well with some fresh salad greens or fried onions on top; it makes such good leftovers too-just heat up what remains after lunchtime snacks become suppers…
One thing’s for sure: this meal won’t let anyone down when they’re looking to make their day 10x more delicious!!
1 lb. of sliced smoked sausage.
¾ lb. of fresh trimmed green beans.
1 lb. of red potatoes (cut into 1 inch chunks).
1 medium wedged onion.
2 tsps…
Ingredients:1 c jarred mild salsa
8 oz. uncooked rotini pasta
1 oz. a packet of taco seasoning (or about 3 ½ tbsp of homemade taco seasoning)
1 lb. of ground beef
1 ½ c shredded Mexican-style cheese
Optional toppings – chopped tomatoes (avocado, crushed tortilla chips, chopped cilantro)
2 c water
½ tsp salt
A pinch of black pepper
Moist Pumpkin Bread is the most delicious bread you will ever have, made from cinnamon, flour, pumpkin and other ingredients to give it the perfect taste.
This pumpkin bread recipe has been my family’s favorite for years! It’s the best pumpkin bread I’ve ever had, delicious and full of pumpkin and fall tastes. While it’s baking, your house will smell amazing. This wonderful fast bread recipe yields two loaves, so keep one for yourself and give the other to a colleague, neighbor, or schoolteacher.
This recipe for homemade pumpkin bread is delicious and simple to create. It’s packed with spices like nutmeg, cinnamon, and ginger, and the oil, melted butter, and eggs give it a very moist texture. It’s the finest pumpkin bread I’ve ever had, and it’s so easy to make! Nothing beats homemade bread, and happily, our moist pumpkin bread recipe is simple to perfect. This recipe makes a moist and tasty pumpkin bread that’s great for fall.
Prep time: 15 minutes
Cook time: 50 minutes
Total time: 1 hr 5 minutes
Serving: 36 slices
Growing up, my mom’s homemade soups always held a special place in my heart, but the chowders were undeniably my favorite. There’s something about the warmth and creaminess of chowders that makes them the perfect comfort meal, especially during cold winter weather. When I stumbled upon the recipe for Ham and Potato Corn Chowder, I knew I had to give it a try, and I had a feeling it would be something special.
After my first taste of this chowder, it quickly became my ultimate favorite, and I was thrilled to discover that my family loved it just as much as I did. As soon as the weather turns chilly, the requests for this flavorful chowder start pouring in, and I’m more than happy to oblige.
One thing that sets this chowder apart is its hearty and satisfying nature. There’s nothing boring about it – the combination of ham, potatoes, and corn creates a symphony of flavors that leave you wanting more with every spoonful. The creamy texture and rich taste make it the ultimate comfort food that warms both body and soul.
To make the experience even better, I like to serve this chowder with a crusty baguette or crunchy rolls for dipping. It adds the perfect touch and elevates the meal to new heights of deliciousness.
On one occasion, I decided to bring a pot of this chowder to a work luncheon. I used my trusty Crockpot to keep it warm, and it turned out to be a hit! The ease of serving and the fantastic taste made it a popular choice among my colleagues.
3 lbs russet potatoes, thinly sliced
3 cups heavy whipping cream
Salt and pepper to taste
2 minced garlic cloves (optional)
1 tsp minced fresh thyme (optional)
Preheat oven to 350°F (175°C).
In a large bowl, mix heavy cream with salt, pepper, garlic, and thyme (if using) for an even coating.
Grease a 9×13…
To Make this Recipe You’ll Need the following ingredients:
1 large drained can of sliced peaches.
1 cup of Bisquick mix.
1 cup of milk.
½ tsp of nutmeg.
½ tsp of cinnamon.
½ cup of melted butter.
1 cup of sugar.
Vanilla ice cream (optional).
A delicious grand finale for any holiday meal! Two all-time favorite desserts combine in a luscious Pecan Cheesecake Pie with a cheesecake layer on the bottom and pecan pie on top.
Ingredients:1 unbaked pie crust
1 package cream cheese soften
1/4 cup sugar
4 eggs, divided
1 tsp vanilla
1 cup pecans copped
1 cup corn syrup
1/4 cup brown sugar packed
Zamioculcas, do you want to see it grow healthy and lush? Then you just need a cup of this every day and you’ll see what a show it is! You will thank us for the tip that only experts know.
Do you also have a splendid zamioculcas but it doesn’t flower? From today everything changes: with a cup of this ingredient every day, your plant will be reborn.
If you’ve read this far, it’s because you too own a zamioculcas . If you are a lover of gardening or interior decoration, you will probably have already learned about this plant.
If not, we recommend this reading because it will certainly be useful to you. The species from which this plant derives is Zamioculcas Zamiifolia . It is a tropical plant that comes from Africa but which in recent years has spread widely in Europe due to its characteristic appearance and above all for its extraordinary properties.
Its leaves are bright green which undoubtedly attract attention. It is a very resistant and undemanding plant as regards cultivation. Yet, we tell you that to have it healthy and thriving, commitment is needed: if you don’t pay particular attention to it, you could easily see it wither.
Maybe you’ve noticed just that? Have you lately seen your zamioculcas dull and not thriving ? Don’t worry! With this system everything will change: your plant will be reborn again.
