Indulge in the ultimate comfort food with this creamy, cheesy Potatoes Delmonico recipe. This dish will turn ordinary russet potatoes into a gourmet side that’s perfect for impressing your dinner guests or simply treating yourself to something special.
Ingredients:
4 large russet potatoes, peeled and thinly sliced
1 cup of heavy cream
1/2 cup of whole milk
1/2 cup of freshly grated Parmesan cheese
1/2 cup of freshly grated Gruyere cheese
2 cloves of garlic, finely minced
2 tablespoons of unsalted butter
1 teaspoon of dried thyme
Salt and freshly ground black pepper, to taste
Chopped fresh parsley, for garnish
This concern was recently echoed by a member of the ‘Homemaking Tips’ Facebook group, who sought advice after such an incident. We’ll explore some common causes behind oven door breakage and offer tips on how to avert such mishaps.
