This Chicken Schnitzel recipe is breaded chicken cutlets pan-fried to golden crispy perfection while moist and tender on the inside. Serve with lemon wedges and chopped fresh parsley. Ingredients: 4 chicken cutlets ½ cup all-purpose flour 2 large eggs 2 teaspoons Dijon Mustard 1 cup Panko Bread Crumbs ½ teaspoon kosher salt ½ teaspoon freshly… Continue reading Crispy Chicken Schnitzel with Zesty Lemon and Fresh Herbs