Dive into a world of taste with these Oven-Roasted Vegetables! They’re not just tender but also brimming with deliciousness. The best part? You can tailor this method to use any vegetables you have available. Ingredients: 2 cups broccoli florets 2 cups cauliflower florets 2 cups baby portobello mushrooms sliced 1 cup baby carrots thinly sliced 1 red bell pepper diced 1 small yellow onion segmented into 6 parts 2 tablespoons of… Continue reading How To Make Roasted Vegetable Recipe