Instructions:
- In a small bowl, combine all the ingredients, excluding the oil and chicken.
- Pat dry the chicken wings using a paper towel.
- Place the chicken in a medium bowl, add the spice mixture, and mix thoroughly.
- When ready to grill, coat the grill with oil to prevent sticking. Preheat it to medium heat.
- Arrange the chicken on the grill and let it cook for approximately 20-25 minutes, flipping every 5 minutes, until they achieve a golden brown perfection.
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