Krispy Kreme Glazed Doughnuts are the original glazed yeast raised doughnut that made Krispy Kreme famous. I’ve been known to make the detour when the “HOT” sign is on at Krispy Kreme but since I can make them at home I’ve become immune to the pull of the brightly lit signs.There is nothing quite like… Continue reading HOMEMADE KRISPY KREMES
Slow Cooker Barbequed Beef Ribs
I bought pork ribs and went to prepare them for the slow cooker in the morning when I realized that I did not have BBQ sauce! I never made BBQ sauce from scratch. It was VERY good! I doubled the recipe…and I added a teaspoon of cayenne pepper to give it a little spice with… Continue reading Slow Cooker Barbequed Beef Ribs
Easy HERSHEY’S SYRUP BROWNIES
Wonderful brownies! They are moist and flavorful. I baked them on a cookie sheet and they baked really quickly! The icing is great on top. Thanks for posting! I am a fairly new baker, and the directions on this were not as explanatory as I needed! Everything turned out fine, but I didn’t realize the… Continue reading Easy HERSHEY’S SYRUP BROWNIES
The best strawberry pudding at home: Strawberry heaven
There are endless ingredients, and through these ingredients, there are endless recipes to serve your hungry stomach with taste and flavors. There have been many interesting flavors and the best ingredients with the best taste for you to fulfill your love for food. You have a variety of international and national dishes when it comes… Continue reading The best strawberry pudding at home: Strawberry heaven
Old South Coca-Cola Pork Loin
The addition of Coca-Cola to the sauce in this dish is perfectly well put! This recipe is a must-try! I promise you that it is worth all your time and effort. Enjoy! INGREDIENTS For the Pork Loin: 5-pound pork loin roast 1/4 cup soy sauce 1 cup Coca-Cola 1/2 cup dark brown sugar 2 tbsp.… Continue reading Old South Coca-Cola Pork Loin
Birria Wings with Consome
Sweet chili wings might be a little misleading as this is not intended to be a Thai sweet chili sauce. Nor is it intended to be some sort of Asian inspired sauce either. It came about as nothing more than me messing around in the kitchen and throwing a few ingredients together that I thought… Continue reading Birria Wings with Consome
Pico De Gallo
Do you love pico de gallo like I do? It’s a classic Mexican tomato dip (or sauce) that adds a fresh, healthy, low-calorie boost of flavor to just about any Mexican meal. When I was little, I piled pico de gallo on my tortilla chips at our nearby Mexican restaurant and called it dinner (refill, please). I… Continue reading Pico De Gallo
Best Cauliflower Salad
– Fabulous! My guy is currently on a low carbohydrate diet so I thought I’d give it a try and didn’t expect much. We both loved it and I will continue to do it even after his diet is over. I didn’t use pickles or eggs, but it was just a preference. I will use… Continue reading Best Cauliflower Salad
How to Make Perfect Homemade Bread Pudding
This classic bread pudding recipe bakes up a big batch to share. Cubes of brioche soak in a sweet spiced cream, then bake in a water bath to create a smooth custard texture. Serve with a generous drizzle of homemade bourbon sauce Table of Contents What is Bread Pudding? What Bread to Use for Bread… Continue reading How to Make Perfect Homemade Bread Pudding
Pickled Beets
Nothing beats the satisfaction of making pickled beets with freshly cooked, garden-fresh beets. Creating a tangy brine using sugar, pickling salt, and vinegar transforms these beets into a delightful treat. It’s one of my go-to yearly canning recipes, especially when I’m blessed with an abundant harvest of beets. The pickled beets add a burst of… Continue reading Pickled Beets