Prepare the Ingredients:
Begin by finely chopping the garlic, onion, and ginger root. These ingredients are known for their natural anti-inflammatory and analgesic properties, making them ideal for treating various pains and discomforts.
Mixing: Place the chopped ingredients into a jar and add the black cumin. Pour the olive oil over the mixture until all the ingredients are fully submerged. Black cumin, also known as Nigella sativa, is celebrated for its wide range of health benefits, including anti-inflammatory and antioxidant effects.
Let It Infuse: Seal the jar tightly and allow the mixture to sit in a cool, dark place for about 24-48 hours. This step is crucial for the oils to absorb the active compounds from the garlic, onion, ginger, and black cumin.
Application Technique: After the infusion period, the remedy is ready to use. For joint pain, arthritis, or rheumatism, gently massage the oil into the affected areas. The natural compounds in the ingredients will help reduce inflammation and alleviate pain.