How To Make Peach Dumplings Recipe

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How To Make Peach Dumplings Recipe

Nutrition:

Calories: 181kcal
  • Gently pour this buttery mixture over your dough.
  • Carefully add Fresca around (not over!) the dumplings to ensure they develop a crusty finish during baking.
  • Bake until they achieve a golden hue and peaches are fork-tender. This should take roughly 35 minutes. Allow it to cool for 10 minutes post-baking.
  • Ready to indulge? Serve as a luxurious dessert with vanilla ice cream or even as a lavish morning treat!

 

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