Hamburger and potato casserole is a hearty, comforting dish that has been a staple in many households for generations. This classic recipe combines ground beef, tender potatoes, and creamy, cheesy layers to create a meal that is both satisfying and delicious. Perfect for family dinners or potluck gatherings, this casserole is easy to prepare and sure to please everyone at the table.
Hamburger and potato casserole is a timeless dish that brings comfort and satisfaction with every bite. Its simple preparation, combined with the rich flavors of ground beef, creamy sauce, and tender potatoes, makes it a beloved meal for all ages. Whether you stick to the classic recipe or customize it with your favorite ingredients, this casserole is sure to become a family favorite. Enjoy the warmth and heartiness of this delicious dish, perfect for any occasion!!
Ingredients:
To prepare a hamburger and potato casserole, you will need:
- 1 pound ground beef
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 4 large potatoes, thinly sliced
- 1 can (10.5 ounces) condensed cream of mushroom soup
- 1 cup milk
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1/2 cup breadcrumbs (optional)
- Fresh parsley for garnish (optional)