Decadent Denmark King’s Hawaiian Cheesecake: A Royal Dessert

Tips for Success

• Room Temperature Ingredients: Ensure all ingredients, especially the cream cheese and eggs, are at room temperature for a smooth, lump-free filling.
• Gradual Cooling: Allowing the cheesecake to cool gradually in the oven prevents cracking.
• Drain Pineapple Well: Make sure the crushed pineapple is well-drained to avoid adding excess moisture to the cheesecake.