How To Make Jerk Shrimp Fettuccine

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How To Make Jerk Shrimp Fettuccine

Embark on a culinary adventure with our Jerk Shrimp Fettuccine – a fusion of Caribbean flavors and Italian comfort. This dish brings together succulent jerk-seasoned shrimp and creamy fettuccine, creating a symphony of tastes that will transport your taste buds to a tropical paradise.

Ingredients:

  • 1 pound fettuccine pasta
  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons jerk seasoning
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup cherry tomatoes, halved
  • 1 cup coconut milk
  • 1 red bell pepper, thinly sliced
  • 1/2 cup fresh cilantro, chopped
  • Salt and pepper to taste
  • Lime wedges for garnish

Instructions:

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