Instructions:
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Preheat the oven to 350 degrees and grease a baking dish. Add the water to a pot on high flame. Add the chicken, salt, and pepper. Cook the chicken for 20 minutes.
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Remove the broth from the chicken and keep it aside. Cut it into small pieces now.
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Mix the can of soup with one and a half cups of broth.
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Mix the butter with the stuffing in another bowl.
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First, add the stuffing at the bottom layer, and then add some chicken. Again, add the stuffing, the remaining chicken and the broth mixed with the soup.
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Bake it for 30 minutes and if you like you can add some cheese on the top as well.
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It is ready to serve hot and fresh to the table.
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