Growing up, I seldom remember my dad donning the chef’s hat since my mom was the culinary enthusiast. However, there’s one dish that distinctly stands out from my childhood: enchiladas. For reasons unknown, whenever mom was away, it was enchiladas night, courtesy of dad. And thank heavens, because his version was absolutely scrumptious. Back in… Continue reading How To Make Spinach and Cheese Enchiladas
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How To Make Pupusas de Queso
Imagine biting into a crisp exterior only to meet a soft, cheesy heart—yes, that’s a pupusa de queso for you. This culinary marvel hails from the rich landscapes of El Salvador and Honduras and has enamored taste buds for possibly two millennia. Ingredients: For the Masa Dough 2 cups masa harina 1 1/2 teaspoons salt 1 1/2 to 1 3/4 cups hot water For… Continue reading How To Make Pupusas de Queso
How To Make Homemade Tapioca Pudding
Tapioca pudding has always been one of those desserts that divides opinions. It’s a bit like the marmite of the pudding world – you either relish it or you can’t bear the mere thought of it. My own palate has always danced with delight at the very taste of it, perhaps a fond nod to… Continue reading How To Make Homemade Tapioca Pudding
CREAMY BAKED MAC AND CHEESE
If there’s one dish that makes its way across countless dinner tables and sparks nostalgia from the first bite, it’s the classic baked mac and cheese. Whether you’re cuddling up on a winter night or just need that food hug after a long day, this gooey cheesy delight is almost always the answer. Now, I’ve… Continue reading CREAMY BAKED MAC AND CHEESE
How To Make Sliced Baked Potatoes
Don’t Lose This Recipe Benefits of Baking Potato Slices Over Other Cooking Methods: Baked potato slices have been a favorite for many because of the combination of a crispy exterior and a soft, fluffy interior. But why choose baking over other cooking methods? Let’s dive into the benefits: Health Benefits: Baking requires significantly less oil… Continue reading How To Make Sliced Baked Potatoes
How To Make PECAN TARTS
Anyone planning to make pecan pies this Thanksgiving? Well if you’re looking to save a bit of time, and still make a total crowd-pleasing dessert, allow me to recommend these adorable little Easy Mini Pecan Tarts! Ingredients: 1- 3oz. pkg. cream cheese, softened 1 stick of margarine or butter, softened 1 C. flour Dash of… Continue reading How To Make PECAN TARTS
How To Make Walking Taco Casserole
These walking taco casseroles are absolutely delicious. Forget the casserole dish and put all of the ingredients into individual fritos bags for a fun dinner on a camping trip! This walking taco casserole combines your favorite ingredients from a walking taco into a delicious casserole. Taco meat is layered in a baking dish with Frito… Continue reading How To Make Walking Taco Casserole
How To Make Delicious Homemade Egg Rolls
If you love Chinese food, then these homemade egg rolls are going to be the best thing you will ever make. I have always been a fan of Chinese food and instead of takeout’s, I try recipes from the internet for my family’s weekend meals. The best part about the egg rolls is that you… Continue reading How To Make Delicious Homemade Egg Rolls
How To Make Best Scalloped Potatoes
Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple in these Scalloped Potatoes recipe but they are the perfect from scratch side dish to Easter, Christmas, or Thanksgiving! Not even necessarily about recipes on my blog, just cooking in general. I absolutely don’t… Continue reading How To Make Best Scalloped Potatoes
How To Make POTATO BREAD
Want to cook something different? This easy recipe from Foodit will teach you how to make potato bread. Follow our step-by-step instructions and you can enjoy the delicious taste of freshly baked bread. Bread is something that many people eat every day, but have you ever tried making your own? If not, you should give… Continue reading How To Make POTATO BREAD