Embark on a delightful culinary journey with our featured recipe – Cinnamon French Toast Bubble Up. This mouthwatering creation is a fusion of classic French toast flavors and the comforting allure of a bubble-up casserole. Perfect for breakfast or brunch, it promises to fill your kitchen with the irresistible aroma of cinnamon-infused goodness. Get ready to elevate your mornings with this easy-to-make and utterly delicious treat.
Ingredients:
- 1 loaf of French bread, cut into bite-sized cubes
- 4 large eggs
- 1 cup whole milk
- 1/2 cup heavy cream
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg (optional)
- 1/4 cup melted butter
- 1/2 cup brown sugar (for topping)
- Maple syrup for serving
Instructions:
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