How To Make Easy and Mouthwatering Biscuit Doughnuts

1 Canned biscuits no flaky layers

1/2 cup or so of Vegetable oil enough for frying

2 Teaspoon Cinnamon- per 8 doughnuts

1/2 cup Sugar

1 stick of butter melted

OPTIONAL GLAZE INGREDIENTS : IF YOU DON’T LIKE CINNAMON SUGAR OR IF YOU JUST WANT A VARIETY

For original glaze:

1/2 cup powdered sugar

1/2 teaspoon vanilla

2 to 3 teaspoons milk

For chocolate glaze:

1/2 cup powdered sugar

1 tablespoon unsweetened cocoa

1 tablespoon margarine or butter melted

2 to 3 teaspoons milk