This scrumptious dessert offers a harmonious blend of creamy vanilla pudding and rich chocolate ganache. With its simple steps and rewarding flavor, it’s no wonder why Boston Cream Poke Cake is a favorite for many!
Ingredients:
For the Cake
- 1 box butter yellow cake mix along with ingredients mentioned on the package: vegetable oil, eggs, water
- 6.8 ounces 2 x 3.4-ounce boxes instant vanilla pudding (note: you won’t use the entire second box of pudding)
- 4 cups whole milk
- 2 teaspoons vanilla extract
For the Ganache
- 2 tablespoons butter
- 1 cup semi-sweet chocolate chips
- 1 cup milk chocolate chips
- ⅔ cup heavy cream
- 1 teaspoon vanilla extract
Instructions:
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